Floral scent in organs
Total FVOCs
Methyl hexanoate
Total Benzenoids
Petal
13.08292
4.510117
2.255058
2.087571
1.750248
0.875124
10.99535
3.291130842
1.645565421
Pistil
12.11401
3.816038
1.908019
12.10585
3.814087
1.907043
0.008165
0.003910446
0.001955223
Sepal
4.95037
1.936253
0.968127
1.312452
1.238153
0.619077
3.637918
1.974002253
0.987001126
Stamen
36.4142
7.610712
3.805356
36.30774
7.514219
3.757109
0.106457
0.084934149
0.042467074
Floral scent in rhythm
Total FVOCs
sd
Methyl hexanoate
SD
19:50-23:50
835.4834
91.69376
555.1576
54.89043
23:50-3:50
825.6371
345.6419
520.6733
264.8488
3:50-7:50
763.3541
204.4644
441.0763
216.2258
7:50-11:50
816.0534
456.9551
434.0757
387.3163
11:50-15:50
375.9966
237.3125
109.8704
87.24941
15:50-19:50
402.1535
401.2822
214.1137
275.8557
19:50-23:50
91.55996
136.6955
96.13059
1.312452
23:50-3:50
104.2503
128.1365
40.96647
57.93534
3:50-7:50
152.4031
14.24078
38.28387
26.56761
7:50-11:50
67.03926
11.43418
18.1752
8.683737
11:50-15:50
33.38855
4.900973
11.88942
4.472243
15:50-19:50
26.87282
0.251264
11.35851
4.489279
19:50-23:50
11.09135
5.342414
4.960007
2.499796
SAM-dependent carboxyl methyltransferase (SABATH) expression levels
Aver
SD
VcSABATH1
Petal
0.0000358
0.0000226
Pistill
0.22506
0.060816
Sepal
0.85
0.183
Stamen
1.032159
0.306246
VcSABATH2
Petal
0
0
Pistill
0
0
Sepal
0
0
Stamen
0
0
VcSABATH3
Petal
0.453794
0.111842
Pistill
1.003208
0.088342
Sepal
0.3
0.091924
Stamen
0.299222
0.149295
SABATH substrates
Hexanoic acid
Octanoic acid
Decanoic acid
Dodecanoic acid
VcSABATH1
0.875133404482391
39.3736017897092
33.6129753914989
16.8903803131991
VcSABATH2
0.789754535752401
2.04211869814933
1.97910940076965
4.20792079207921
VcSABATH3
100
33.4471718249733
38.8260405549626
17.2465314834578
Data source: Yifan Jiang, Guanhua Liu, Wanbo Zhang, Chi Zhang, Xinlu Chen, Yuchu Chen, Cuiwei Yu, Dongbei Yu, Jianyu Fu, Feng Chen* Biosynthesis and Emission of Methyl Hexanoate, the Major Constituent of Floral Scent of the Water Lily Victoria cruziana. Phytochemistry. 2021. https://doi.org/10.1016/j.phytochem.2021.112899